“Mosaic” Cocktail 20 pieces

A combination of 20 pieces per person, with 14 savoury pieces and 6 sweet pieces.

Pass around cold and hot canapés, as well as sweet canapés. A variety of tastes from all over the world. Try our Tuna Carpaccio with Combava dressing or Lamb kebabs with mint sauce. The last but not the least, our dessert canapés as papaya cheese cake or chocolate mousse with sea salt.

Cold Amuse bouche

  • Mini Pita bread with grilled vegetables and sauce aioli
  • Bruschetta with tomato and basil
  • Vol-au-vent filled with breadfruit and camembert
  • Crispy bread with smoked marlin and mango chutney
  • Tartlets with chicken and pineapple salad
  • Tuna Carpaccio with Combava dressing

Hot Amuse bouche

  • Duck Donzelete with sweet chili sauce
  • Chicken brochette Satay style with peanuts sauce
  • Royal calamari marinated with chili mango dip
  • Pastry Puff with palm heart truffle olive oil and Espelette chili
  • Grilled prawns marinated with garlic and parsley curry mayonnaise
  • Lamb Kebabs with mint sauce
  • Cheese samossa with Tamarind dip
  • Mini croque-monsieur with turkey ham, cheese and grilled eggplant


  • Macarons
  • Chocolate mousse with sea salt
  • Mini fruits tartlets
  • Caramel, coffee and nuts tartlets
  • Papaya cheese cake
  • Seasonal fruits skewers

Labourdonnais fruit juices, soft drink, water still and sparkling, tonic, soda water
Rs, 200 per person

Prices – quoted per person – are inclusive of VAT. Exclusive of transport, staffs and materials.

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